Salt Bae

2017Viral video / exploitable image / celebrity memesemi-active

Also known as: #SaltBae · Nusret Gökçe

Salt Bae is Turkish chef Nusret Gökçe, who became a viral meme in 2017 after flamboyantly seasoning a steak on video, spawning endless imitations and parodies.

Salt Bae is the internet nickname for Turkish chef and restaurateur Nusret Gökçe, who went viral in January 2017 after posting a video of himself flamboyantly sprinkling salt over a carved steak. The clip, titled "Ottoman Steak," turned his theatrical seasoning technique into one of the most imitated memes of 2017, spawning countless parody videos and exploitable images. Beyond the meme, Gökçe parlayed his internet fame into a global chain of luxury steakhouses that drew as much attention for eye-popping prices and withering reviews as for the spectacle that made him famous.

TL;DR

Salt Bae features chef Nusret Gökçe dramatically sprinkling salt over food with a characteristic gesture.

Overview

The Salt Bae meme centers on a specific gesture: Nusret Gökçe, dressed in a fitted white t-shirt, black vest, and round sunglasses with his hair pulled back in a ponytail, holds his hand high and lets coarse salt cascade from his fingertips, down his forearm, and onto a freshly carved steak6. The pose is theatrical, almost balletic, and the deadpan expression on his face while performing it is what made the whole thing irresistible to the internet. Screenshots of the salt-sprinkling moment became the go-to exploitable image, used as reaction images and object-labeling memes where the "salt" could represent anything being liberally applied to a situation3.

On January 7, 2017, Gökçe uploaded a video to his restaurant's Instagram account showing him carving a steak and finishing it with his signature salt flourish, captioned "Ottoman Steak"4. The clip picked up over 2.4 million views and 8,700 comments within 48 hours3. That same day, Twitter user @lolalissaa reposted the video with the message "so this is #saltbae," coining the nickname that would stick3. Gökçe was already a successful restaurateur at this point. Born in 1983 in Paşalı, a village in Erzurum Province in eastern Turkey, he came from a Kurdish working-class family and dropped out of school around age 11 to apprentice at a butcher shop in Istanbul's Kadıköy district4. He spent years working for free in restaurants across Argentina and the United States before opening his first Nusr-Et location in Istanbul in 20104.

Origin & Background

Platform
Instagram (original video), Twitter (viral spread and nickname)
Creator
Nusret Gökçe
Date
2017
Year
2017

On January 7, 2017, Gökçe uploaded a video to his restaurant's Instagram account showing him carving a steak and finishing it with his signature salt flourish, captioned "Ottoman Steak". The clip picked up over 2.4 million views and 8,700 comments within 48 hours. That same day, Twitter user @lolalissaa reposted the video with the message "so this is #saltbae," coining the nickname that would stick. Gökçe was already a successful restaurateur at this point. Born in 1983 in Paşalı, a village in Erzurum Province in eastern Turkey, he came from a Kurdish working-class family and dropped out of school around age 11 to apprentice at a butcher shop in Istanbul's Kadıköy district. He spent years working for free in restaurants across Argentina and the United States before opening his first Nusr-Et location in Istanbul in 2010.

How It Spread

The meme moved fast. Also on January 7, Twitter user @elBeardedBandit posted a "You vs. The Guy She Told You Not to Worry About" image macro featuring Gökçe, which pulled in over 48,000 likes and 33,000 retweets within two days. By January 8, parody videos were already flooding Twitter. User @Ratchetveli posted a video of himself making grits in the Salt Bae style with the hashtag #GritsBae, and Twitter created a Moments page titled "The world is obsessed with a Turkish meat monger". On January 9, @j.kube posted a parody where he buttered bread and sprinkled rainbow sprinkles over his forearm.

Major outlets piled on within the first week. The Verge, NBC News, TIME, the Wall Street Journal, NY Mag, The Telegraph, and Elite Daily all published articles about Gökçe's sudden fame. NBC News reported that Gökçe told them "I'm the happiest man in the world" and confirmed that Leonardo DiCaprio had visited his Dubai restaurant. TIME covered his plans to expand Nusr-Et to New York and London, quoting Gökçe saying he could "communicate with people through meat". NY Mag ran a full explainer on the trend, noting his Instagram had already crossed one million followers. The Verge's article, published just two days after the original video, observed that the meme had already entered "the copycat phase of his meme life".

Gökçe's Instagram following exploded. By 2025, the account had over 53 million followers. Celebrities like Bruno Mars reposted the original video, Rihanna wore his face on a t-shirt, and DiCaprio dined at his restaurant.

Platforms

InstagramTwitterTikTokYouTubeSnapchatmainstream media

Timeline

2017-01-10

Nusret posts viral salt-sprinkling video on Instagram

2017-01-15

Salt Bae meme explodes globally within days

2017-06-01

Salt Bae becomes culturally iconic, Nusret reaches international fame

2018-01-01

Meme begins declining as novelty wears off

2019-01-01

Salt Bae reached mainstream popularity and media coverage

2020-01-01

Brands and companies started using Salt Bae in marketing

2022-01-01

Salt Bae entered the broader pop culture conversation

View on Google Trends

How to Use This Meme

The Salt Bae format typically works in two ways. The most common version uses a screenshot of Gökçe mid-sprinkle as an exploitable image, where the salt is labeled as something being generously applied to a situation. For example: Gökçe labeled "me," the salt labeled "hot sauce," and the steak labeled "literally any food." The second format involves recreating the salt-sprinkling pose in parody videos, applying the theatrical gesture to mundane tasks like buttering bread, seasoning ramen, or sprinkling fish food. The key ingredients are the deadpan expression, the elevated hand position, and the casual confidence of the whole performance.

Create Your Own

Cultural Impact

Salt Bae crossed over from meme to mainstream almost immediately. Within a week of going viral, he was covered by The Verge, NBC News, TIME, the Wall Street Journal, and NY Mag. NBC reported that DiCaprio visited his Dubai restaurant and was "impressed with Mr. Nusret". Celebrities including Bruno Mars and Rihanna amplified his visibility.

The meme had political reach too. Donald Trump Jr. posted an Instagram in July 2018 portraying his father as "Freedom Bae" sprinkling freedom, captioning it "Newly discovered footage of Freedom Bae!!!". Inverse pointed out the irony of the Trump family adopting the image of a proud Turkish Muslim given the administration's immigration policies targeting Muslim communities.

Gökçe's restaurant empire, built directly on the meme's momentum, grew to locations across nine countries. He purchased the luxury Park Hyatt Istanbul hotel for a reported €50 million in 2019. He also invested in charitable work, building a school, library, guest house, mosque, English education center, and computer laboratory in his hometown of Erzurum.

Full History

The Salt Bae meme burned white-hot in early 2017 but the story didn't end there. Gökçe leaned hard into the fame, expanding Nusr-Et into a global luxury steakhouse chain with locations in Turkey, Dubai, the United States, the United Kingdom, Greece, Italy, Spain, Qatar, and Saudi Arabia. He told Hürriyet Daily News that the expansions were possible because of "telling stories and drawing people's attention," and insisted his seasoning style wasn't showing off but rather his way of "blessing the meat".

The reviews, however, were brutal. When his New York City steakhouse opened in 2018, critics savaged it. The New York Post's Steve Cuozzo called the restaurant "Public Rip-off No. 1". Joshua David Stein at GQ called the steak "mundane" and the burgers "overcooked". An Observer food critic wrote that the experience was "awful," describing one steak as "tough with globs of fat and gristle". Eater's Robert Sietsema offered a more balanced take, suggesting patrons judge it as "dinner theater" rather than a steakhouse, noting it was only satisfying "if Salt Bae is in the house".

The controversies extended well beyond food quality. In September 2018, Gökçe served Venezuelan President Nicolás Maduro at his Istanbul location, posting video of the encounter on Instagram. Florida Senator Marco Rubio fired back on Twitter, calling Gökçe "this weirdo #Saltbae" and pointing out that Maduro led "a nation where 30% of the people eat only once a day". Rubio then posted the address and phone number of Gökçe's Miami restaurant, encouraging people to call and complain. Washington Post tech reporter Tony Romm questioned whether Twitter should intervene given its policies on real-world harm.

In December 2017, Gökçe had also drawn criticism for a photo from 2016 where he posed mimicking a photo of Fidel Castro. In November 2019, four former employees accused him of taking a share of their tips and claimed they were fired for raising questions about tip distribution. Gökçe settled the case for $230,000. A 2023 Business Insider investigation described working conditions at his restaurants as "Hunger Games-like," with former staff accusing Gökçe of having a "god complex".

Restaurant prices became a meme in their own right. In September 2021, a photo of a £1,812 bill from the London location went viral on Twitter. In 2024, Gökçe himself shared a bill from his Dubai restaurant totaling roughly £85,000, which included three orders of the £3,300 gold leaf-covered steak. The gold steaks, frequently showcased on his Instagram, became a symbol of excess.

Public health issues hit too. In late September 2020, his Boston restaurant was ordered to close just days after opening due to COVID-19 safety violations. It reopened in early October.

The most dramatic incident came after the 2022 FIFA World Cup final. Gökçe somehow got onto the field after Argentina's victory, approached Lionel Messi uninvited, posed for photos, kissed the World Cup trophy, and performed his salt-sprinkling gesture. FIFA launched an investigation, noting that only players and heads of state are permitted to handle the trophy. He was banned from attending the U.S. Open Cup Final the following year.

By 2025, multiple U.S. locations had closed, including Dallas, Boston, Las Vegas, and Beverly Hills. Only the Midtown Manhattan and Miami Beach restaurants remained operational in the United States. His Manhattan burger bar, once dubbed New York's worst restaurant, had closed in 2023. The London location reported a £4.2 million revenue drop from £13.6m to £9.3m between 2022 and 2024. Gökçe's strategy shifted toward the Middle East and Europe, with planned expansions to Mexico City, Rome, Ibiza, and Milan.

Fun Facts

Gökçe's restaurant name "Nusr-Et" is a play on his first name Nusret (meaning "victory" in Turkish) with a hyphen to highlight "et," the Turkish word for meat.

He was refused a U.S. visa five or six times before finally receiving a three-month visa in late 2009.

He claims to have nine children.

His post-viral expansion plans were justified to the press by saying he could "communicate with people through meat".

The Istanbul "Ottoman Steak" video was viewed over 16 million times on Instagram alone.

Derivatives & Variations

Variations showing the gesture applied to different foods or situations

A variation of Salt Bae

(2017)

Videos of other chefs or personalities doing Salt Bae impressions

A variation of Salt Bae

(2017)

GIFs and short clips isolating just the signature gesture

A variation of Salt Bae

(2017)

Photoshopped versions placing Salt Bae in different settings

A variation of Salt Bae

(2017)

Reactions and commentary videos featuring Salt Bae references

A variation of Salt Bae

(2017)

Merchandise

Frequently Asked Questions

Salt Bae

2017Viral video / exploitable image / celebrity memesemi-active

Also known as: #SaltBae · Nusret Gökçe

Salt Bae is Turkish chef Nusret Gökçe, who became a viral meme in 2017 after flamboyantly seasoning a steak on video, spawning endless imitations and parodies.

Salt Bae is the internet nickname for Turkish chef and restaurateur Nusret Gökçe, who went viral in January 2017 after posting a video of himself flamboyantly sprinkling salt over a carved steak. The clip, titled "Ottoman Steak," turned his theatrical seasoning technique into one of the most imitated memes of 2017, spawning countless parody videos and exploitable images. Beyond the meme, Gökçe parlayed his internet fame into a global chain of luxury steakhouses that drew as much attention for eye-popping prices and withering reviews as for the spectacle that made him famous.

TL;DR

Salt Bae features chef Nusret Gökçe dramatically sprinkling salt over food with a characteristic gesture.

Overview

The Salt Bae meme centers on a specific gesture: Nusret Gökçe, dressed in a fitted white t-shirt, black vest, and round sunglasses with his hair pulled back in a ponytail, holds his hand high and lets coarse salt cascade from his fingertips, down his forearm, and onto a freshly carved steak. The pose is theatrical, almost balletic, and the deadpan expression on his face while performing it is what made the whole thing irresistible to the internet. Screenshots of the salt-sprinkling moment became the go-to exploitable image, used as reaction images and object-labeling memes where the "salt" could represent anything being liberally applied to a situation.

On January 7, 2017, Gökçe uploaded a video to his restaurant's Instagram account showing him carving a steak and finishing it with his signature salt flourish, captioned "Ottoman Steak". The clip picked up over 2.4 million views and 8,700 comments within 48 hours. That same day, Twitter user @lolalissaa reposted the video with the message "so this is #saltbae," coining the nickname that would stick. Gökçe was already a successful restaurateur at this point. Born in 1983 in Paşalı, a village in Erzurum Province in eastern Turkey, he came from a Kurdish working-class family and dropped out of school around age 11 to apprentice at a butcher shop in Istanbul's Kadıköy district. He spent years working for free in restaurants across Argentina and the United States before opening his first Nusr-Et location in Istanbul in 2010.

Origin & Background

Platform
Instagram (original video), Twitter (viral spread and nickname)
Creator
Nusret Gökçe
Date
2017
Year
2017

On January 7, 2017, Gökçe uploaded a video to his restaurant's Instagram account showing him carving a steak and finishing it with his signature salt flourish, captioned "Ottoman Steak". The clip picked up over 2.4 million views and 8,700 comments within 48 hours. That same day, Twitter user @lolalissaa reposted the video with the message "so this is #saltbae," coining the nickname that would stick. Gökçe was already a successful restaurateur at this point. Born in 1983 in Paşalı, a village in Erzurum Province in eastern Turkey, he came from a Kurdish working-class family and dropped out of school around age 11 to apprentice at a butcher shop in Istanbul's Kadıköy district. He spent years working for free in restaurants across Argentina and the United States before opening his first Nusr-Et location in Istanbul in 2010.

How It Spread

The meme moved fast. Also on January 7, Twitter user @elBeardedBandit posted a "You vs. The Guy She Told You Not to Worry About" image macro featuring Gökçe, which pulled in over 48,000 likes and 33,000 retweets within two days. By January 8, parody videos were already flooding Twitter. User @Ratchetveli posted a video of himself making grits in the Salt Bae style with the hashtag #GritsBae, and Twitter created a Moments page titled "The world is obsessed with a Turkish meat monger". On January 9, @j.kube posted a parody where he buttered bread and sprinkled rainbow sprinkles over his forearm.

Major outlets piled on within the first week. The Verge, NBC News, TIME, the Wall Street Journal, NY Mag, The Telegraph, and Elite Daily all published articles about Gökçe's sudden fame. NBC News reported that Gökçe told them "I'm the happiest man in the world" and confirmed that Leonardo DiCaprio had visited his Dubai restaurant. TIME covered his plans to expand Nusr-Et to New York and London, quoting Gökçe saying he could "communicate with people through meat". NY Mag ran a full explainer on the trend, noting his Instagram had already crossed one million followers. The Verge's article, published just two days after the original video, observed that the meme had already entered "the copycat phase of his meme life".

Gökçe's Instagram following exploded. By 2025, the account had over 53 million followers. Celebrities like Bruno Mars reposted the original video, Rihanna wore his face on a t-shirt, and DiCaprio dined at his restaurant.

Platforms

InstagramTwitterTikTokYouTubeSnapchatmainstream media

Timeline

2017-01-10

Nusret posts viral salt-sprinkling video on Instagram

2017-01-15

Salt Bae meme explodes globally within days

2017-06-01

Salt Bae becomes culturally iconic, Nusret reaches international fame

2018-01-01

Meme begins declining as novelty wears off

2019-01-01

Salt Bae reached mainstream popularity and media coverage

2020-01-01

Brands and companies started using Salt Bae in marketing

2022-01-01

Salt Bae entered the broader pop culture conversation

View on Google Trends

How to Use This Meme

The Salt Bae format typically works in two ways. The most common version uses a screenshot of Gökçe mid-sprinkle as an exploitable image, where the salt is labeled as something being generously applied to a situation. For example: Gökçe labeled "me," the salt labeled "hot sauce," and the steak labeled "literally any food." The second format involves recreating the salt-sprinkling pose in parody videos, applying the theatrical gesture to mundane tasks like buttering bread, seasoning ramen, or sprinkling fish food. The key ingredients are the deadpan expression, the elevated hand position, and the casual confidence of the whole performance.

Create Your Own

Cultural Impact

Salt Bae crossed over from meme to mainstream almost immediately. Within a week of going viral, he was covered by The Verge, NBC News, TIME, the Wall Street Journal, and NY Mag. NBC reported that DiCaprio visited his Dubai restaurant and was "impressed with Mr. Nusret". Celebrities including Bruno Mars and Rihanna amplified his visibility.

The meme had political reach too. Donald Trump Jr. posted an Instagram in July 2018 portraying his father as "Freedom Bae" sprinkling freedom, captioning it "Newly discovered footage of Freedom Bae!!!". Inverse pointed out the irony of the Trump family adopting the image of a proud Turkish Muslim given the administration's immigration policies targeting Muslim communities.

Gökçe's restaurant empire, built directly on the meme's momentum, grew to locations across nine countries. He purchased the luxury Park Hyatt Istanbul hotel for a reported €50 million in 2019. He also invested in charitable work, building a school, library, guest house, mosque, English education center, and computer laboratory in his hometown of Erzurum.

Full History

The Salt Bae meme burned white-hot in early 2017 but the story didn't end there. Gökçe leaned hard into the fame, expanding Nusr-Et into a global luxury steakhouse chain with locations in Turkey, Dubai, the United States, the United Kingdom, Greece, Italy, Spain, Qatar, and Saudi Arabia. He told Hürriyet Daily News that the expansions were possible because of "telling stories and drawing people's attention," and insisted his seasoning style wasn't showing off but rather his way of "blessing the meat".

The reviews, however, were brutal. When his New York City steakhouse opened in 2018, critics savaged it. The New York Post's Steve Cuozzo called the restaurant "Public Rip-off No. 1". Joshua David Stein at GQ called the steak "mundane" and the burgers "overcooked". An Observer food critic wrote that the experience was "awful," describing one steak as "tough with globs of fat and gristle". Eater's Robert Sietsema offered a more balanced take, suggesting patrons judge it as "dinner theater" rather than a steakhouse, noting it was only satisfying "if Salt Bae is in the house".

The controversies extended well beyond food quality. In September 2018, Gökçe served Venezuelan President Nicolás Maduro at his Istanbul location, posting video of the encounter on Instagram. Florida Senator Marco Rubio fired back on Twitter, calling Gökçe "this weirdo #Saltbae" and pointing out that Maduro led "a nation where 30% of the people eat only once a day". Rubio then posted the address and phone number of Gökçe's Miami restaurant, encouraging people to call and complain. Washington Post tech reporter Tony Romm questioned whether Twitter should intervene given its policies on real-world harm.

In December 2017, Gökçe had also drawn criticism for a photo from 2016 where he posed mimicking a photo of Fidel Castro. In November 2019, four former employees accused him of taking a share of their tips and claimed they were fired for raising questions about tip distribution. Gökçe settled the case for $230,000. A 2023 Business Insider investigation described working conditions at his restaurants as "Hunger Games-like," with former staff accusing Gökçe of having a "god complex".

Restaurant prices became a meme in their own right. In September 2021, a photo of a £1,812 bill from the London location went viral on Twitter. In 2024, Gökçe himself shared a bill from his Dubai restaurant totaling roughly £85,000, which included three orders of the £3,300 gold leaf-covered steak. The gold steaks, frequently showcased on his Instagram, became a symbol of excess.

Public health issues hit too. In late September 2020, his Boston restaurant was ordered to close just days after opening due to COVID-19 safety violations. It reopened in early October.

The most dramatic incident came after the 2022 FIFA World Cup final. Gökçe somehow got onto the field after Argentina's victory, approached Lionel Messi uninvited, posed for photos, kissed the World Cup trophy, and performed his salt-sprinkling gesture. FIFA launched an investigation, noting that only players and heads of state are permitted to handle the trophy. He was banned from attending the U.S. Open Cup Final the following year.

By 2025, multiple U.S. locations had closed, including Dallas, Boston, Las Vegas, and Beverly Hills. Only the Midtown Manhattan and Miami Beach restaurants remained operational in the United States. His Manhattan burger bar, once dubbed New York's worst restaurant, had closed in 2023. The London location reported a £4.2 million revenue drop from £13.6m to £9.3m between 2022 and 2024. Gökçe's strategy shifted toward the Middle East and Europe, with planned expansions to Mexico City, Rome, Ibiza, and Milan.

Fun Facts

Gökçe's restaurant name "Nusr-Et" is a play on his first name Nusret (meaning "victory" in Turkish) with a hyphen to highlight "et," the Turkish word for meat.

He was refused a U.S. visa five or six times before finally receiving a three-month visa in late 2009.

He claims to have nine children.

His post-viral expansion plans were justified to the press by saying he could "communicate with people through meat".

The Istanbul "Ottoman Steak" video was viewed over 16 million times on Instagram alone.

Derivatives & Variations

Variations showing the gesture applied to different foods or situations

A variation of Salt Bae

(2017)

Videos of other chefs or personalities doing Salt Bae impressions

A variation of Salt Bae

(2017)

GIFs and short clips isolating just the signature gesture

A variation of Salt Bae

(2017)

Photoshopped versions placing Salt Bae in different settings

A variation of Salt Bae

(2017)

Reactions and commentary videos featuring Salt Bae references

A variation of Salt Bae

(2017)

Merchandise

Frequently Asked Questions